Burger Details
An 8-ounce wild game burger, featuring a blend of elk, Wagyu, and boar, is expertly grilled to perfection on an everything-seasoned brioche bun. Accompanied by fresh baby gem lettuce, creamy Sriracha aioli, sharp white cheddar cheese, crisp red onion, and Australian bush tomato chutney.

Restaurant Restrictions
Dine-in, call-in, takeout welcome.

Available
Available Wed.-Sun. 11:30 a.m.-9 p.m during Burger Week

$25.99