Burger Details
1/3-pound Foggy Bottoms Boys beef patty topped with a house-made pear and caramelized onion jam (featuring pears from Old Dog Farms and honey from the Honey Man), crispy bacon, Cypress Grove chèvre and lettuce from Earthly Edibles and Willow Creek Farms. All on a toasted buttery roll.

Restaurant Restrictions
Dine-in only. No substitutions.

Available
Tues.-Sat. Noon-9 p.m. during Burger Week

$20